Opinion

Opinion of the French Food Safety Agency (Afssa) regarding the revision of conditions for use of meat and bone meal in animal feed

Opinion of the French Food Safety Agency (Afssa) regarding the revision of conditions for use of meat and bone meal in animal feed

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Opinion of the French Food Safety Agency regarding exposure to bisphenol A in the French population and maximum levels of bisphenol A in foods

Opinion of the French Food Safety Agency regarding exposure to bisphenol A in the French population and maximum levels of bisphenol A in foods

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Opinion of the French Food Safety Agency on potential human health risks related to the residual presence of perfluorooctanoic acid (PFOA) in non-stick coatings for cookware

Opinion of the French Food Safety Agency on potential human health risks related to the residual presence of perfluorooctanoic acid (PFOA) in non-stick coatings for cookware

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Opinion of the French Food Safety Agency on the assessment of generic claims for drawing up a register as provided for in the European regulations on health and nutrition claims

Opinion of the French Food Safety Agency on the assessment of generic claims for drawing up a register as provided for in the European regulations on health and nutrition claims

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Opinion of the French Food Safety Agency related to the effect of soy protein extracts on cholesterolaemia

Opinion of the French Food Safety Agency related to the effect of soy protein extracts on cholesterolaemia

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Opinion of the French Food Safety Agency on the assessment of health risks associated with the use of materials made from recycled poly(ethylene terephthalate) intended for or placed in contact with foodstuffs and drinking water

Opinion of the French Food Safety Agency on the assessment of health risks associated with the use of materials made from recycled poly(ethylene terephthalate) intended for or placed in contact with foodstuffs and drinking water

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Opinion of the French Food Safety Agency regarding the consequences of two new scientific studies on animal health control measures for atypical scrapie

Opinion of the French Food Safety Agency regarding the consequences of two new scientific studies on animal health control measures for atypical scrapie

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Opinion of the French Food Safety Agency regarding the risk to man of infection with the hepatitis E virus (HEV) after ingestion of figatelli (raw sausages containing pork liver)

Opinion of the French Food Safety Agency regarding the risk to man of infection with the hepatitis E virus (HEV) after ingestion of figatelli (raw sausages containing pork liver)

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Opinion of the French Food Safety Agency regarding the LPR recycling process (Velize, France) to produce recycled polyethylene terephthalate (PET) intended to be used for manufacture of materials and articles in contact with food and drinking water

Opinion of the French Food Safety Agency regarding the LPR recycling process (Velize, France) to produce recycled polyethylene terephthalate (PET) intended to be used for manufacture of materials and articles in contact with food and drinking water

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Opinion on a risk assessment request concerning the presence of anisakidae in fishery products and the extension of the exemption from the freezing sanitary obligation of fishery products whose feeding is under control and for certain species of wild fish

Opinion on a risk assessment request concerning the presence of anisakidae in fishery products and the extension of the exemption from the freezing sanitary obligation of fishery products whose feeding is under control and for certain species of wild fish

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