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24/07/2006
Thematique

Opinion of the French Food Safety Agency regarding the assessment of risks related to the presence of brominated flame retardants in food

Fichier
PDF icon RCCP2005sa0090EN.pdf
Mots clés
Type
Opinion
Code
RCCP2005sa0090
Comité d'experts
Assessment of the physical and chemical risks in foods
Numéro de saisine
2005-SA-0090
Numéros de saisines liées
Date signature
Monday, 24 July, 2006
Date publication prévue
Tuesday, 8 August, 2006
Date visa DG
Wednesday, 30 August, 2006
Date de mise en ligne
Wednesday, 30 August, 2006
Clé(s) d'appartenance
Commentaires
Historique
Extension
pdf
Numéro BO
12
Mots clés document
Supprimé
non
Sous-titre
Opinion of 24 July 2006
Stems
00/00/00