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Huanglongbing disease: a major threat to citrus crops
Huanglongbing
03/07/2019
News

Huanglongbing disease: a major threat to citrus crops

Huanglongbing disease is one of the most significant threats to citrus crops in the world today. While it affects many producing countries, particularly in South-East Asia, America and Africa, the Mediterranean region is one of the only regions still free of the disease. ANSES has carried out a risk analysis for the European Union area and concludes that there is a high risk if the bacteria responsible for the disease were to be introduced. To date, there are no effective measures for eradicating the disease once it has appeared. The Agency therefore reiterates the importance of ensuring strict compliance with plant import regulations to prevent the introduction and spread of the disease. It also recommends that surveillance be stepped up to enable rapid detection of any possible outbreak, and that measures be developed – in particular biological control – to counter insect vectors or the use of resistant plant varieties.
Edible and toxic plants: avoid confusion when picking
Plantes Comestibles
01/07/2019
News

Edible and toxic plants: avoid confusion when picking

Following several reports of severe intoxication, including two deaths, ANSES and the network of poison control centres are drawing attention to the risks of confusing toxic and edible plants. The Agency is calling for greater vigilance and has issued advice on avoiding the risk of intoxication.
Nutrition of children, the elderly and pregnant and breastfeeding women: ANSES warns about excess sugar intake in children and underlines the benefits of physical activity for the elderly
Nutrition Enfants Personnes Agées
25/06/2019
News

Nutrition of children, the elderly and pregnant and breastfeeding women: ANSES warns about excess sugar intake in children and underlines the benefits of physical activity for the elderly

Infants, children and adolescents, pregnant and breastfeeding women, postmenopausal women and the elderly have specific physiological needs that call for appropriate diets. Today, ANSES is publishing four expert opinions on the nutrition of these population groups and is proposing dietary guidelines taking into account their specific needs to supplement the 2017 guidelines established for the general adult population. These guidelines constitute scientific bases that will enable public health measures to be taken in order to guarantee quality nutrition for the prevention of certain chronic diseases. As part of upcoming work by the High Council for Public Health and the French Public Health Agency, ANSES's guidelines will be translated into recommendations and then health messages tailored to each category of the population in order to ensure their dissemination and adoption.
Health effects associated with exposure to low-frequency electromagnetic fields
Champs Electromagnétiques
21/06/2019
News

Health effects associated with exposure to low-frequency electromagnetic fields

Today, ANSES is publishing a new expert appraisal on the health effects associated with exposure to low-frequency electromagnetic fields. In view of the data available, the Agency is reiterating its 2010 conclusions on the possible association between exposure to low-frequency electromagnetic fields and the long-term risk of childhood leukaemia. It is also restating its recommendation not to build new schools close to very-high voltage power lines. At the same time, the Agency stresses the need to better manage occupational exposure for employees who could be exposed to high levels of electromagnetic fields, particularly pregnant women.
REGUMATE EQUINE, a veterinary medicinal product for horses, should be used with caution
Regumate
19/06/2019
News

REGUMATE EQUINE, a veterinary medicinal product for horses, should be used with caution

The French Agency for Veterinary Medicinal Products, within ANSES, is calling for continued vigilance when administering the veterinary medicinal product REGUMATE EQUINE to control the oestrus cycle in mares. Because of its hormonal action this product can cause adverse effects, especially in women who administer it to their horses. Therefore, women who are pregnant or likely to become pregnant should not administer the product themselves. In addition, the Agency reminds users of the importance of observing the product’s special precautions for use.
ANSES recommends restricting persulphates in hair products
Persulfates
12/06/2019
News

ANSES recommends restricting persulphates in hair products

ANSES is publishing its expert appraisal work on ammonium, potassium and sodium persulphate substances used mainly in hair bleaching products. The Agency has concluded that the use of persulphates poses health risks to hairdressing professionals and consumers, as these sensitising substances cause allergic respiratory and skin reactions. In view of the reported effects and disorders, ANSES recommends that exposure of professionals and the general public to products containing persulphates be reduced to a minimum.
Toxicological Risk Assessment of plant protection products workshop
13/03/2018

Tuesday, 13 March, 2018 to Wednesday, 14 March, 2018

Toxicological Risk Assessment of plant protection products workshop

14 Rue Pierre et Marie Curie, 94700 Maisons-Alfort
Public : non
Anses
On 13 and 14 March 2018, the Regulated Products Assessment Department (DEPR) of the French Agency for Food, Environmental and Occupational Health & Safety (ANSES) hosted a Workshop on Toxicological Risk Assessment of Plant Protection Products. The organising committee for the event was made up of ANSES along with the Austrian Agency for Health and Food Safety (AGES), the German Federal Institute for Risk Assessment (BfR), the European Food Safety Authority (EFSA) and the European Commission (Directorate-General Health and Food Safety). This Workshop was a follow-up to one hosted by AGES in 2015. The meeting was attended by participants from the regulatory authorities of some 20 European countries, plus representatives of the European Food Safety Authority (EFSA), the European Chemicals Agency (ECHA), the European Commission and stakeholders. Central topics were: exposure assessment of operators, workers, bystanders and residents; estimating dermal absorption of products as part of exposure assessment; the assessment of cumulative and combined risks; the toxicological classification of plant protection products; consideration of co-formulants. The principal conclusions of the Workshop were: the harmonisation of risk assessment methods should be continued; areas for improvement have been identified, in particular situations where the estimation of exposure needs to be better harmonised between Member States; the adoption of harmonised methodology to facilitate the implementation of combined risk assessment; the new European guidance document on the estimation of dermal absorption will reinforce the harmonisation and robustness of evaluations; harmonised guidelines must be adopted for alternatives to animal testing in the evaluation
Roger Genet appointed for a new term at the head of ANSES
04/06/2019
News

Roger Genet appointed for a new term at the head of ANSES

On 3 June 2019, Roger Genet was reappointed by Presidential Decree for a new three-year term as Director General of ANSES.
Pinnatoxins: emerging marine biotoxins that should be monitored in shellfish
Pinnatoxines
04/06/2019
News

Pinnatoxins: emerging marine biotoxins that should be monitored in shellfish

ANSES is today publishing its expert appraisal on pinnatoxins, a family of emerging marine biotoxins that have been detected in mussels from Mediterranean lagoons. When ingested by mice, these marine biotoxins cause acute neurotoxic effects. ANSES used the available consumption data to estimate the exposure of shellfish consumers according to various scenarios. It is alerting the public authorities to the possibility of a health risk in the event of consumption of pinnatoxin-contaminated shellfish from Mediterranean lagoons, particularly from the Ingril area in the Hérault département of France. It is also recommending that these emerging biotoxins be taken into account in the monitoring of shellfish production areas. This work represents a major scientific breakthrough in the field of emerging toxins.

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